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Finger Food

mcollins

Posted 9:26 am, 09/02/2012

a jar of chili sauce

a jar of grape jelly

a bag of pre mde meatballs

melt jelly and chili sauce in pot add meatballs stir cook on med temp for 20 minis

serve alone or on sub buns with white chez

goAPPSTATE09

Posted 6:48 pm, 07/19/2012

Here is another one:

Caramel Apple Dip

8 ounce cream cheese, softened

1 cup brown sugar

1 tablespoon vanilla flavoring

sliced apples

pineapple juice

Using a mixer, whip together the first three ingredients until smooth and creamy.

In a separate bowl, slice apples (honeycrisp, granny smith, gala, and golden delicious are my favorites). Pour pineapple juice over apples and chill. The juice keeps the apples from turning brown, and also adds flavor. Drain off pineapple juice before serving. Yummy.

PS....You can also serve this dip with sliced pears.

shortmama4

Posted 6:38 pm, 07/18/2012

Thanks..sounds good and simple

goAPPSTATE09

Posted 7:44 am, 07/18/2012

Chicken Cheese Ball:

Large can (12-13 oz.) chicken breast, drained and shredded

8 ounce softened cream cheese

1 packet Hidden Valley Ranch dressing mix

chopped pecans, optional

Mix first 3 ingredients until well blended. Form into a ball. Chill. Roll in pecans. Great with any cracker.

If you don't have time to chill it, just mix and store in a bowl and sprinkle pecans on top.

shortmama4

Posted 7:26 am, 07/17/2012

Need suggestions for easy but different "finger foods"....something to surprise!

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