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didyamammysendya
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Posted 3:46 pm, 01/25/2014
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Have you ever bought chicken from a grocery store and it was half frozen? I know I have.
Do you ever come home and put it in the freezer? Yes you do. You have just refroze meat.
Are you dead? No...
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Fins
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Posted 3:29 pm, 01/25/2014
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I provide information from the USDA and people still debate it. Unbelievable
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blimey
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Posted 2:49 pm, 01/25/2014
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Freezing and refreezing will, at the very least, affect the taste of the meat.
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Lee001
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Posted 2:41 pm, 01/25/2014
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I have always heard it would cause freezer burn.
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Fins
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Posted 2:17 pm, 01/25/2014
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Hot Mess
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Posted 2:10 pm, 01/25/2014
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OMG never refreeze anything. **** 
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OpenCasket
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Posted 1:51 pm, 01/25/2014
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Don't listen to these people, they know nothing about meat. 
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blimey
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Posted 1:38 pm, 01/25/2014
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Never re-freeze thawed raw meat.
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OpenCasket
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Posted 1:32 pm, 01/25/2014
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I say go ahead and freeze it. 
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oneida
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Posted 1:27 pm, 01/25/2014
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yes,it needs to be cooked,then refroze.
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1goddess
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Posted 12:24 pm, 01/25/2014
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No no no...cook it first then refreeze!
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ABSHER3
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Posted 12:23 pm, 01/25/2014
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I have some meat that I thawed out ,turns out I don't need to use it all. Can I Refreezing it without cooking it first?
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