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Butter Pecan Rum Cake
Category: Dessert Username: antithesis View My Other RecipesSend a Private Message
Tasty Autumn bundt cake! 1 box butter pecan cake mix 1 box vanilla instant pudding mix (4-serving size) 3/4 cup of water 1/3 cup of sour cream 1/4 cup of butter 1/4 cup + 2 teaspoons (separate) of dark rum 4 eggs 1/2 cup of vanilla frosting 1/4 cup of chopped pecans
Heat oven to 350. Grease and flour bundt cake pan. Beat cake mix, dry pudding mix, water, sour cream, butter, 1/4 cup of rum, and eggs on low for 30 seconds, then on medium for 2 minutes. Pour in bundt cake pan.
Reader Response
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Matt Davis | Realtor
www.mattdavisncrealtor.com/
Whether Buyer or Selling Real Estate, I Can Help !
Feel Free To Call Or Text Me At Anytime For A Free Home Analysis.
336.957.1229
Joines & James, Attorneys at Law
www.joinesandjames.com
Joines & James, Attorneys at Law PLLC. 336 838-2701
Sherrill Faw Realty, LLC
www.SherrillFaw.com
We can show you any listing in Wilkes County including HUD forclosures. Helping people find their dream home since 1962. Office: 336-903-0060 Cell: 336-957-7600
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